Nebbiolo d'Alba DOC Polesco, Red Wine

Malgra Winery is located in Mombaruzzo, the heart of the Monferrato region, near Asti, a land of charm abounded by the colors and aromas of its viticulture. The history of the winery begins with two families of winegrowers, Bonfante and Chiarle for whom...

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Malgra Winery is located in Mombaruzzo, the heart of the Monferrato region, near Asti, a land of charm abounded by the colors and aromas of its viticulture. The history of the winery begins with two families of winegrowers, Bonfante and Chiarle for whom the world of vineyards and wines became their priority from the start. In the first phase, they cultivated the vineyards only for the purpose of selling the grapes, a practice transmitted from one generation to another, and then became wine producers also. Malgra comes from a popular term used to describe a person as "sui generis", a visionary and a little dreamy person, almost clairvoyant, in a deep connection with the earth and especially with its riches, which come to life through the craft of people. Among these riches is wine.

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The pride of Piedmont, Nebbiolo is the backbone of the best Barolo and Barbaresco wines. The berries are black, medium-sized, round-elliptic, thin but with a tough, dark purple skin and a waxy appearance. Nebbiolo wines are often distinctively perfumed with an aroma described as "tar and roses", along with a moderate body, strong, tannic backbone and high, fresh acidity.

Alba is located in the north-eastern part of the province of Cuneo, where some of the best settlements and wines of Italy are located, in a classic Piedmont landscape with its curved hills. It is precisely this topography that creates important climatic...

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Alba is located in the north-eastern part of the province of Cuneo, where some of the best settlements and wines of Italy are located, in a classic Piedmont landscape with its curved hills. It is precisely this topography that creates important climatic variations and automatically gives grape growers the luxury of choosing wine-growing areas with different forms of mesoclimate. The forested valleys here produce another gastronomic delight for which the piedmont is known – the truffles.

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