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A history of over two centuries which began in 1815 with the passion and initiative of a young entrepreneur, Ausano Ramazzotti, who created Amaro Ramazzotti, the first Italian amaro exported worldwide. Over the years, the Ramazzotti Amaro has been joined by a wide range of products: from Sambuca to Rosato aperitivo, culminating in the main additions to the Ramazzotti family, Il Premio and Crema.
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