Pouilly Fume "Le Troncsec"
- Loire Valley
- 0.75 L
- Sauvignon Blanc
- Light Full bodied
- Dry Sweet
- Soft Acidic
- 100% Organic
Richness and complexity for this highly praised pouilly fumé
Pale golden colour with some green hues, intense nose, notes of citrus and pineapple, a touch of elderberry flowers. Flower and citrus fruits aromas. Round and fleshy wine, with volume and vividness. Nice persistence.
Food and wine pairing:
Sole, salmon, trout, lobsters, lobsters.
Poultry, marinated or roast veal, roast or grilled pork
Between 8° and 10°C.
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Sauvignon Blanc or Fumé Blanc as it also called, is a white wine best known for its grassy, herbal flavors. Sauvignon Blanc ranges in style and flavor, depending on the ripeness of the grapes when they are picked and where it is grown. Most famous are the those from France and New Zealand, but nice Sauvignon Blancs can also be found in the US, Italy and South Africa. In France it is known for its pivotal role in the renowned Sancerre and Pouilly-Fume...
JOSEPH MELLOT is a historical and family run domaine. The origins of the family go back more than 500 years. The stature of César Mellot, wine adviser for Louis XIV, has made way for a long dynasty of passionate winemakers. Their know-how is passed on from generation to generation. The JOSEPH MELLOT domaine has thrived over the years to produce wines as pleasant as they are elegant, where the terroir expresses itself with finesse. Rooted in this...
The upper Loire Valley is known for two iconic wine growing sub-regions – Pouilly Fume, and Sancerre. Nearly all wine cultivated in these areas are from the Sauvignon Blanc variety. Crisp, appropriately acidic, and aromatic, these wines are an amazing experience on both the nose and palate. They also tend to be somewhat more expensive compared to Sauvignon Blancs from other regions - but not necessarily without good reason. Pouilly Fume to the east of the...
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