Cabernet Red SOLI, Red Wine

The vineyards are located on the slope that heads to the village of Elenovo, from where the wines bear their name. The physical and chemical composition of the soil layers and the microclimate that is created in the hilly area located more than 400...

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The vineyards are located on the slope that heads to the village of Elenovo, from where the wines bear their name. The physical and chemical composition of the soil layers and the microclimate that is created in the hilly area located more than 400 meters above sea level on St. Ilya’s Hill, give the area all the necessary requirement for the production of high quality wines. Planting vineyards began by choosing Pinot Nero as the first variety, followed by other international ones such as Chardonnay, Traminer, Sauvignon Blanc, Muscat, Merlot, Sirah, Cabernet Franc and Cabernet Sauvignon. In the spring of 2005, Edoardo Miroglio’s winery expanded with Bulgarian varieties Mavrud and Melnik. In 2008, the range of local varieties expands further with Bouquet and Rubin.

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Cabernet Sauvignon is one of the world's most widely recognized red wine grape varieties. The classic profile of Cabernet Sauvignon tends to be full-bodied wines with high tannins and noticeable acidity that contributes to the wine's aging potential. In cooler climates, Cabernet Sauvignon produces wines with blackcurrant notes that can be accompanied by green bell pepper notes, mint and cedar, which will all become more pronounced as the wine ages.

Cabernet Franc is a black-skinned French wine grape variety grown in most wine producing nations. The variety is most famously known as a key red grape in the Loire Valley and as the third grape of Bordeaux. It can be found in many of the world's top...

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Cabernet Franc is a black-skinned French wine grape variety grown in most wine producing nations. The variety is most famously known as a key red grape in the Loire Valley and as the third grape of Bordeaux. It can be found in many of the world's top Bordeaux blend wines. As a varietal wine, Cabernet Franc is delicate and aromatic – particularly in its youth. It shares many of the same attributes of Cabernet Sauvignon, but is distinct by its pronounced green, vegetal note that can range from leafy and garrigue to green bell pepper.

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Melnik is an increasingly rare, dark-hued variety grown in the southwest of Bulgaria and its named after one of the smallest townsc– Melnik. The grapes can produce powerful wines that respond well to extended maturation in oak and often have notes of tobacco and leather. They tend to be exotically perfumed, richly textured and have ample tannins.